Aromatiques D'HOMS, Activity, Home-made produces

Rose hip, Cynorrhodon

Pastis des Homs

Pastis des Homs is a creation of Aromatiques D'HOMS. (Homs is the name of our farm and means "young elm tree" in our old regional french language, a Romance language named occitan and spoken in Southern France).

For many years, we have specialised in the making of aromatic plants and ancient fruits.
We use them to create different aperitifs, including the « Pastis des Homs » (anise-flavored liqueur), the Eglantine of the Causses (rose-hip Aperitifs), Chantelune (Gentian based Aperitif), Quince Brandy …

 

Amelanchier, shadbush, serviceberry

From wild fruits, or ancient ones, we create some excellent eau-de-vie : Rosehip, Mirabelle plum, Prune and Sloe.

We also grow an entire range of aromatic plants that we use for our infusions and to flavour our white wine vinegars.

 

Roses petals

We make cushions stuffed with plants for your well-being, herbs based salt to complement your cooking, a grill sauce for your barbecues …

Don't hesitate to come and discover all these products in our shop as you visit the Causse or otherwise in our online shop.

Mister Pierre-Yves de Boissieu and Miss Maria Möller
SARL Aromatiques D'HOMS
RCS: 410 241 798

Posted on 2011-04-22

A Silver medal

A silver medal for the "Pastis des Homs" at the 47th International Agricultural Show on March 2010.

We are very proud to win this silver medal because it was the first time that we presented our Pastis at this Agricultural Show.
We will try to continue to satisfy our customers with the high quality of our aperitifs and our spirits.

Posted on 2010-06-19

Latest press releases

Rating 18/20

Pastis des Homs : Made since 1993, this home-made pastis without additives includes 15 ingredients from aromatic Plants such as Anise or Liquorice. Those plants grows biologically on the "Plateau du Larzac".
Lovely Anise and Fennel nose.
The palate has lovely flavor, fabulous richness and sweetness.

in Gault & Millau 2010

Posted on 2010-06-15

Women love it !

Winner of the silver medal at the 2010 General Agricultural Competition, this pastis was created by an Aromatic plants producer on the "Plateau du Larzac".
Anise, Liquorice and about 15 ingredients from aromatic Plants bring fabulous richness and sweetness to this "pastis". Women love it!

in Saveurs Issue 176 - Summer 2010

Posted on 2010-05-17

Homs, Aveyron (12, France)

News reporting, by the television show "Carnets du Sud" - France 3 TV, at the Homs Farm situated on the "Plateau du Larzac", with Helene and different persons living here with the aim to develop the economy of this country.
This News reporting presents farms and workshop of Larzac, such as "Aromatiques D'HOMS".
A video of this news reporting is also available.

in Carnets du Sud - France 3 TV - Summer 2010